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G BarkerBOTANICAL NAME | ORIGIN | CULTIVATION | METHOD OF EXTRACTION | SOURCE | NOTE | SOLUBILITY |
Cinnamomum zeylanicum | Sri Lanka | Steam distillation | bark | Soluble in alcohol and oils but insoluble in water |
Description
Cinnamon Spice Oil is obtained from the twigs and leaves of the plant by the process of steam distillation. This tropical evergreen tree grows up to a height of around 15 meter and it has strong and sturdy branches with and has thick bark. The tree bears leathery, shiny leaves and has oval shaped blue colored berries and small sized flowers. This oil is organic certified and is organically cultivated in India.
Uses and Benefits of Cinnamon Bark Spice Oil
• Cinnamon Spice Oil is a good for your heart health, it boost the level of good cholesterol level in the body and decreases the level of bad cholesterol in the body.
• Use of this oil positively affects the release of insulin in the body thereby helping controlling blood sugar level in the body. It prevents moodiness, fatigue, overeating, and chronic fatigue in the body.
• Regular uses Cinnamon Spice Oil can improve the strength of your hair and provide with great and glowing skin. The anti-inflammatory properties of the oil can be helpful in effectively curing variety of skin problems including acne and rashes.
• Cinnamon oil is believed to be a great fat burning kind of food and this can be a very good ingredient in making you lose weight. And, it is also very helpful in curing sweet tooth with by sweetening the taste of the food.