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|BOTANICAL NAME||ORIGIN||CULTIVATION||METHOD OF EXTRACTION||SOURCE||NOTE||SOLUBILITY|
|Cinnamomum cassia||Vietnam||Steam Distillation||Insoluble in water, soluble in alcohol and oils|
Cassia spice oil is extracted from the barks, twigs, stalks, and leaves of the plant by the method of stem distillation of the Cinnamon Cassia tree. It is also known as Cassia lignea and false cinnamon. The tree belongs to the family of Lauracea! Cinnamomum cassia is brown to yellow in color and has water like viscosity.Botany
Cinnamon Cassia tree is slender big and the evergreen tree grows up to a height of 20 meters. The tree bears grayish, thick, blue and leathery leaves and has small white colored flowers and they have single seed inside it. The size and shape of seeds are similar to that of olives.Uses and Benefits of Caraway Spice Oil
• Cassia Spice Oil is used in treatment of fever and also in dealing with various digestive system related problems. Also, it can treat diarrhoea!
• The oil can also be used in curing intestine related issues and this it does by preventing micro-organism growth. Also, it helps in treating dysentery.
• The regular use of the oil is also helpful in treatment of any kind of mental stress or depression or any type of emotional stress. Using the mixture of Cassia Spice Oil and water can essentially be helpful in treating headache and nausea.
• In addition to its uses as spice, the oil is also used for reinforcing fire. It also has anti-pyretic and analgesic properties.